"When we started out in 2002 we had only one desire: To serve fresh
bagels to our guests anytime of the day. We wanted everybody to taste our traditional
flavours and to spread it first to Turkey and then to the whole world.
flavours and to spread it first to Turkey and then to the whole world.
Everything started with the first bagel we baked in our first store in Mecidiyeköy.
We were so excited to welcome our guests. Our bagels were always warm and
fresh and you never let us feel alone. In time, the love of our customers spread to
the whole country because the most important ingredient in our dough was friendship.
We were so excited to welcome our guests. Our bagels were always warm and
fresh and you never let us feel alone. In time, the love of our customers spread to
the whole country because the most important ingredient in our dough was friendship.
The fragrant smell of freshly baked bagels coming from our Simit Sarayı
stores spread to all corners of Anatolia. We worked day and night to create
new products, different flavours. We enriched our menus to be able to serve
our guests at all times and hours. We created snacks and dishes to be
new products, different flavours. We enriched our menus to be able to serve
our guests at all times and hours. We created snacks and dishes to be
able to offer a great variety of products.
In time our flavours travelled beyond the borders of our country. We
pread to the four corners of the world and now we are saying
"Bon Appetit” everyday to nearly 450.000 guests in Turkey and the
world with our 5.500 employees. Each morning we are placing the first
bagels of the day on the trays as excited as we were on our first day.
We are on our way to become a world brand walking side by side with our customers."
Hiç yorum yok:
Yorum Gönder